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Very moist and in no need of frosting unless you have a super sweet tooth. My family loved it and I have noted options that can be added for special occassions or differenttastes. Beat in confectioners' sugar and vanilla. In a large mixing bowl, beat sugar, applesauce, oil, eggs, and vanilla until smooth. Cake Mix Applesauce Cake: This Saucy Apple Swirl Cake recipe originated in my Waynesburg Christian Church Cookbook. Nutrient information is not available for all ingredients. He absolutely raved about it! Use a fork to mix the flour, brown sugar, cinnamon, baking powder, baking soda, and salt. I like using oil in this applesauce cake recipe because it helps keep it moist and lofty–and since we’re using applesauce, you don’t need as much oil as most cake recipes… (Me too!) Use a spatula just to stir the dry and wet ingredients until you see no dry spots. In another bowl, mix the sugar and oil very well, add the applesauce and vanilla extract and again … Pour into a 13x9-in. They all make this spice cake extra moist so it stays tender for days. Put the egg in a large bowl and beat it with a whisk. baking pan coated with cooking spray. beat till smooth. You also have to cook it for 35 mins with the bundt. Stir in flour, soda, and spices. … In a separate large bowl, whisk oil, water, applesauce, eggs, and sugars. Ingredients to Make Mom’s Applesauce Cake Egg, Brown Sugar, Granulated Sugar, Oil, Vanilla, Applesauce, Flour, Baking Soda, Baking Powder, Salt, Cinnamon, Cloves, and Allspice. Fold in the raisins and walnuts. Information is not currently available for this nutrient. I baked my cake in a 9 x 13 pan and it turned out beautifully. Add the flour, sugar, salt, baking powder, soda, cinnamon and nutmeg. 5 stars for sure! I also used a bundt ban instead. Easy to assemble the day before (at least dry ingr) and very forgiving. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. The cream cheese frosting was very smooth and silky ..... sure did satisfy my Fall craving for spice cake!! Bake 35-40 minutes or until center is firm to the touch and edges begin to … I made this cake in a bundt pan. Combine the dry ingredients; add to applesauce mixture and mix well. Roast beef is a classic main dish for holidays, family get-togethers, and elegant dinners alike. Every editorial product is independently selected, though we may be compensated or receive an affiliate commission if you buy something through our links. Make a well in the center and pour in the eggs, sugar, oil, applesauce and vanilla. Preheat oven to 350 degrees F (175 degrees C). 10 Best Applesauce Spice Cake with Cake Mix Recipes | Yummly Add dry ingredients to the wet ingredients and whisk … GREAT GREAT GREAT! Batter will be very thick. Add the sugars, oil, vanilla, and applesauce. I followed the suggestions made by another reviewer. I had some old (we only eat crunchy) apples laying around and I peeled them cored them and threw them in the crock pot with some spices and OJ for a couple of hours mashed with potato masher and had applesauce galore. Set aside. Combine all ingredients except fruits and nuts and mix until smooth. Sift together the flour, baking powder, baking soda, salt and cinnamon. Allrecipes is part of the Meredith Food Group. Add the applesauce, sugar and oil; mix well. In a mixing bowl combine the dry ingredients - flour, salt, baking soda, baking powder, cinnamon, cloves, nutmeg, raisins and pecans together. Combine flour, baking powder, baking soda, salt, and spices. Place cake in a preheated 375 degree oven. My husband can't have walnuts due to health problems, so I left them out and sprinkled some on top, instead (after I toasted them). And because cake mixes already have so much sugar in them, unsweetened applesauce … Every year around this time (September), I get a craving for spice cake. Make a well in the center and pour in the eggs, sugar, oil, applesauce and vanilla. It didn't come out of the pan clean, that is my only complaint, otherwise it was DELICIOUS! Add the applesauce, sugar and oil; mix well. I have also used 3 t. Chinese 5-spice (w/OUT pepper! :). Add the applesauce and stir to combine. In a large bowl, mix together the flour, baking powder, baking soda, salt and cinnamon. My 4 year old LOVES THAT! Grease and flour a 10 inch tube pan. This recipe was exactly what I was looking for. This is great without the raisins, I don't like raisins. Amount is based on available nutrient data. With an electric mixer, combine the white and brown sugars, applesauce, oil, and eggs. In a separate bowl or large measuring cup with a spout, stir together applesauce, molasses, and oil. Thanks for the suggestions of substituting 1/2 cup applesauce for 1/2 oil. I will definitely be making this cake again ... it is a slightly dense and moist cake with a delicious spice flavor . If you used a bundt expect that it wont rise the whole way up but I didn't care. In fact, my mom used to replace the oil in cake mix recipes with applesauce! Stir in raisins and walnuts. Mix well and pour into prepared pan. We WiLL have it again! Fold in dates or raisins and chopped walnuts or pecans. No gift befits the food-obsessed people in your life like a cookbook. Frost the cake. Pour batter into a greased and floured loaf or tube pan … Preheat oven to 350 degrees. I replaced 1/2 cup of oil with an additional 1/2 cup of applesauce (I always do that to reduce fat) I also added 1/2 teaspoon of ground cloves for extra spice. I always try to cut down on the sugar and the oil. read the labels) and it was great! If you must skip the applesauce, use buttermilk instead (total of 1 cup), but the applesauce makes a difference in this recipe! Line the bottom of two loaf pans or one tube pan with well-greased and floured double … I made homemade applesauce and it’s super easy. In a mixing bowl, beat together the oil, eggs, molasses and applesauce till smooth. You may add 1 cup of chopped nuts if you like. Volunteer Field Editor. Grease and flour an 8 x 8 inch baking dish; In a medium bowl whisk together the flour, baking soda, ground cinnamon, ground nutmeg, and ground cloves. Applesauce keeps baked goods moist and adds sweetness and real fruit flavor, but helps keep fat and calories low. "This family favorite is so sweet, moist and tender, no one will know it's a low-fat cake," says Joanne Huff of Champaign, Illinois. Percent Daily Values are based on a 2,000 calorie diet. I found this recipe and thought I'd try it. and not too bad for you. Preheat oven to 375 degrees F. Grease a 9-inch square pan with olive oil. Mix wet ingredients – In a smaller bowl, whisk together egg, egg yolk, brown sugar, applesauce, vegetable oil, and vanilla extract Combine everything until just combined – Do not overmix the cake. We’re also adding in some unsweetened applesauce for extra apple flavor and moisture, along with some cinnamon to spice the cake up a bit. this link is to an external site that may or may not meet accessibility guidelines. This is a GREAT recipe - even my sons loved it!! I eat too many sweets as it is. The spices made it more of an applesauce spice cake which is what we prefer. … Bake in the preheated oven for 50 to 60 minutes, or until a toothpick inserted into the center of the cake comes out clean. I made a double batch and 5 kids devoured it. I made this exactly to the instructions, used a bundt pan, baked for 50 minutes, and it turned out great. Add the dry mixture to the wet mixture and stir until combined. My husband took some back to work with him to share with his work buddies. Bake for 25 minutes or until it tests done. Pour into prepared pan. In a separate bowl, stir … I will do that next time. I substituted an extra 1/2 cup applesauce for 1/2 cup oil. Combine the dry ingredients; add to applesauce mixture and mix well. These easy applesauce cake recipes are the perfect sinless indulgence. I added a little less sugar, used light cream cheese, and used light butter instead of oil. This guide to cooking roast beef will help you create a flavorful, moist, and tender roast. I had to cook for 50 minutes, and it probably could have baked a little longer, but it was fine. Also VERY easy to make this is a plus in a busy family. Add to the creamed mixture alternately with the applesauce. Stir in flour, soda, salt, baking powder, cinnamon, allspice, and nutmeg until well blended. Vanilla Cake with Vanilla Buttercream Frosting, Sugar Cookie Cake with Sour Cream Frosting, Layered Yellow Cake with Chocolate Buttercream, Confetti Birthday Cake with Chocolate Buttercream, Do Not Sell My Personal Information – CA Residents. I was very happy to find this recipe. This easy apple cake recipe starts off with the usual cake ingredients: flour, sugar, eggs, oil, baking powder, and vanilla. Add comma separated list of ingredients to exclude from recipe. I halved the recipe… … I like that it is not overly sweet. The texture was airy and cake like moist and absolutely a keeper on anyone's healthy dessert or breakfast menu. Let cool in pan for 10 minutes, then turn out onto a wire rack and cool completely. I let it cool and dust with confectioners' sugar. Your daily values may be higher or lower depending on your calorie needs. Scrape the … This receipe was absolutely GREAT!! In a bowl, beat cream cheese until fluffy. In a large bowl, cream together 2 Tbsp of butter and the sugar using a hand mixer or mixing by hand with a wooden spoon. I was looking through old recipes from my grandmother and I noticed an applesauce cake that was my great granmothers and I wondered if there was a lighter version of the cake. You saved Applesauce Cake VI to your. Add mix-ins – Want to customize? Use a fork to mix … I am always on the lookout for inexpensive ways to treat my kids without the junk. Substituting applesauce for oil will change the texture of your baked goods, so first replace half of the oil, and see how it turns out. I only needed to cook it for 40 minutes. In a large bowl, mix together the flour, baking powder, baking soda, salt and cinnamon. Cake for BREAKFAST! In a medium bowl, use a fork to combine flour, baking powder, baking soda, salt, cinnamon, and ginger. (lol) Thanks!!! Super Yummy!! For example, if the recipe calls for a cup of oil, add 1/2 cup of oil and 1/2 cup of applesauce. I used half the sugar (raw) and half the oil (coconut) as well as replaced one cup of white flour with whole wheat I found in the freezer. Preheat oven to 350℉. Fabulous!!! In another bowl, with an electric mixer, beat butter, brown sugar, and honey until light and fluffy. I ran out of plain applesauce and used apple/strawberry sauce instead; added just a bit of nutmeg - my boys (19 & 13) absolutely love it. Fall is a perfect time to crank up the heat and use up those apples. I also added 1/4 t. each ground nutmeg and ginger. It turned out sweet enough. Easy as can be, but can be a dessert you will be proud to serve or give. Instructions. 527 calories; protein 5.4g; carbohydrates 62.5g; fat 29.2g; cholesterol 62mg; sodium 421.4mg. This cake was delicious moist and very easy I've made it twice and everyone has loved it. It grabbed my attention because it only had 6 simple ingredients – cake mix, eggs, applesauce… This is a wonderful cake! Add comma separated list of ingredients to include in recipe. I read the reviews and all the suggestions and I did the 2.5 cups of applesauce, 1 cup of oil, 3t cinnamon, 2t nutmeg and 1.5t cloves. Mix together the dry ingredients in a buttered 8-inch baking dish. Oil, applesauce, buttermilk. I added the extra 1/2 cup applesauce and only used 3/4 cup oil-I found it too moist using 1 cup. Mix well and pour into prepared pan. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Info. Can't keep them away from it!!! In a bowl, beat egg substitute for 1 minute on medium speed. Taste of Home is America's #1 cooking magazine. Place softened butter in the bowl of your stand mixer with whisk attachment and cream on low until … I also used a bundt pan. Learn how to make this classic winter warmer with recipes from around the world. Stir in fruits and nuts. I didn't use anything to top it, but it would be great with a cream cheese frosting. Pour batter into a lightly greased and floured 9x13 in baking pan. In a bowl, beat egg substitute for 1 minute on medium speed. Cream butter or margarine with sugar. Add applesauce; beat well. In a medium bowl combine flour, baking soda, cinnamon, nutmeg, and cloves. Additionally, applesauce keeps this cake moist and fresher longer because of its water content. Make a well and mix in the wet ingredients. It was easy to make. Stir in raisins and walnuts. EXCELLENT! Enjoy it! Thanks for sharing your recipe with us. It was so easy, I will make this again and again! © Copyright 2020, Our Top 20 Most Cherished Christmas Cookies, Make-Ahead Breakfast Minis to Save Your Mornings, 15 Classic Sandwiches That Make Lunch Legendary, 14 Nights of Dinner Ideas All Under $2 Per Serving, 15 No-Yeast Breads for Quick and Easy Baking, 10 Easy Christmas Cookies for Once-a-Year Bakers, 10 Chicken Stew Recipes That Make for Comforting Dinners, 10 Leftover Turkey Meals to Freeze for Quick Weeknight DinnersÂ, 16 Mom-Approved Christmas Cookies to Sweeten the Season, 18 Spicy Korean Recipes That Showcase Gochujang Chile Paste, Nutrition

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